The California Commercial Grower’s Magazine
Bi-monthly. 10,000 decision-makers. 500+ acre operations.
Current issue
Smarter Water
Our second issue leads with Smarter Water — the cover story on how soil sensors, plant-based monitoring and AI-driven automation are reshaping irrigation across California agriculture — alongside features on global fertilizer shocks, institutional markets for specialty crops, scaling regulatory compliance and the human pressures of managing a modern farm.
From the magazine
By the numbers more than 400 commoditiesThe state’s farmers and ranchers produce more than 400 commodities, from milk, almonds and grapes to lettuce, strawberries, tomatoes and livestock. $61.2…
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